SINGAPORE’S EPIC 9 DINING EXPERIENCE BRUNCH WITH A REAL CONSCIENCE | Foodies OFFICIAL Asia

This epic brunch at Mezza9 Kitchen at Grand Hyatt Singapore on Scotts Road, sees 9 different dining experiences but with a genuine thought to sustainability, healthy eating and food waste, having been awarded the Chain of Custody (CoC) certifications by the Marine Stewardship Council (MSC) and Aquaculture Stewardship Council (ASC).   View this post on Instagram   A post shared by Foodies OFFICIAL Asia (@foodiesofficialasia) on Jul 1, 2019 at 7:23am PDT The majority of the hotel’s organic vegetables and herbs have been sourced from cooperative growers in Cameron Highlands,…

SUHRING ENTERS THE TOP 50 RANKING AT #45, GAGGAN AT #4 AND MIRAZUR AT #1 FOR THE WORLD’S 50 BEST RESTAURANTS AWARDS 2019 | Foodies OFFICIAL Asia

Miele One To Watch Award: Lido 84 50. Schloss Schauenstein in Fürstenau, Switzerland 49. NaLeo in Bogotá, Colombia 48. Ultraviolet by Paul Pairet in Shanghai, China 47. Benu in San Francisco, USA 46. De Librije in Zwolle, Netherlands 50 Best BBVA Scholarship: Andersen Lee 45. Sühring in Bangkok, Thailand 44. The Test Kitchen in Cape Town, South Africa 43. Hof Van Cleve in Kruishoutem, Belgium 42. Belcanto in Lisbon, Portugal 41. The Chairman in Hong Kong, China The Sustainable Restaurant Award: Schloss Schauenstein 40. Restaurant Tim Raue in Berlin, Germany 39. A Casa do Porco in São Paulo, Brazil 38. Hiša Franko in Kobarid,…